rabifoodroom

                   NONBU KANJI                            Nonbukanji prepared during month of Ramzan.  Due to whole day fasting before sunrise till sunset after a long hour fasting we need to intake liquid food or semi solid food.  Thus, the time to intake of this semisolid food of nonbu kanji prepared by all muslims and also in mosques.  Usually in mosque they use to prepare large quantity of nonbu kanji and distribute to all the poor muslims  and also we distribute to our neighbourhood friends.                          there was many methods of preparing nonbu kanji.  It can be veg or non veg the way we prepare it.  usually we add chicken pieces or mutton keema into nonbu kanji and also vegetables like carrot or beans can be added for vegetarian lovers....

               MINT LEMONADE                               M i nt leaves is best described as a herbal medicinal value.   It improves digestion, weight loss and relief from nausea.  It can be used in many culinary preparations. Not only mint uses internally although it is used to reduce pimples and skin problems.      It is cheap and best in herbal greens.  But many of us not caring at all.  You can also grow your mint in your balcony or in your kitchen garden.  It is easy to grow and easy to use. No need mud pot or anyelse.  Just  Need an container and enough sunlight to grow.                             Do you have bad breath just chew 4 or 5 mint leaves.  Its a great mouth freshner.  Preparing this hot summer with cool ...